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Cannoli Siciliani
Tubular shells of fried pastry dough, filled with sweet ricotta and chocolate chips  13.50

Gelato della Nonna (gf)
Roasted almond toffee in vanilla gelato with almond biscotti       13.50

Coffee soaked Savoiardi biscuits layered with Mascarpone and Marsala cream, then dusted with chocolate       15.50

Torta al limoncello
House baked vanilla cheesecake served with a limoncello anglaise     15.50

Pere al Sangiovese (gf)
Poached pears in a cinnamon & red wine reduction served with gelato       14.50

Pannacotta (gf optional)
White chocolate pannacotta with raspberry coulis and Italian meringue      14.50

Sorbetto del giorno (gf optional)
Homemade sorbet of the day with almond biscotti      12.50


3 pieces x 25 grams
Gorgonzola DOC, goats cheese, pecorino Romano, tostini, crackers, poached fig jam and nuts

19 for 1 – 29 for 2


Book Online
call (03) 9417 4691
or email
78A Wellington Parade East Melbourne

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